Monday, January 31, 2011

Fine Dining With Flat Zanti

David J. Schow updates us on the Hollywood Invasion.

Flat Zanti prefers salmon sashimi, unagi, double-shrimp roll and a large Sapporo.  Then it's off for dessert ("people die in the dessert") at Forry Ackerman's old hang ...

THE HOUSE OF PIES, where Flat Zanti enjoys triple chocolate mousse pie.

Flat Zanti is liking this Earth chow.

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